EDITH & Weiss, H. (1971). Catering handbook. Hayden Book.
Chicago Style (17th ed.) CitationEDITH and Hal Weiss. Catering Handbook. New Jersey: Hayden Book, 1971.
MLA (8th ed.) CitationEDITH and Hal Weiss. Catering Handbook. Hayden Book, 1971.
Warning: These citations may not always be 100% accurate.