Catering handbook /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Published: |
New Jersey:
Hayden Book,
1971.
|
| Subjects: |
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|---|---|---|---|
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| 005 | 20151104090000.0 | ||
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| 003 | ##MY-KlINT | ||
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| 245 | 1 | 0 | |a Catering handbook / |c Edith and Hal Weiss.. |
| 260 | # | # | |a New Jersey: |b Hayden Book, |c 1971. |
| 300 | # | # | |a 290 p; |c 24cm. |
| 650 | # | 0 | |a Catering -- |x handbook |
| 700 | 0 | # | |a Weiss, Hal. |