Air tangan Tengku Pahang : masakan tradisional Pahang /

Bibliographic Details
Main Author:	Tengku Puan Pahang
Format:	Book
Published:	Pahang: Lembaga Muzium Negeri Pahang, 2005.
Subjects:	Cookery, Malaysian Traditional Cookery

Description
Physical Description:	336p: ill; 27cm.
ISBN:	983245610X

Similar Items