APA (7th ed.) Citation

PECKHAM, G. C. (1979). Foundations of food preparation (4th ed.). MacMillan Pub.

Chicago Style (17th ed.) Citation

PECKHAM, Gladys C. Foundations of Food Preparation. 4th ed. Graves: MacMillan Pub, 1979.

MLA (8th ed.) Citation

PECKHAM, Gladys C. Foundations of Food Preparation. 4th ed. MacMillan Pub, 1979.

Warning: These citations may not always be 100% accurate.